Brownie Macaroons

Looking for a distinctive dessert? Then check out these brownie-macaroon cookies that bring together chocolate and coconut in one decadent treat.

–

Save & Share

Servings 24

false

( 23 ) Ratings

23 Ratings

5 Stars 19%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 6 )

b964b4a2-a610-4b21-9c48-511020597ddc

Bake-Off® Contest 39, 2000

Ronald Grasgreen

Sugarland, Texas

ingredients 5
Prep Time 45 min
Total Time 45 min

Ingredients

1: pkg (15.5 oz) Pillsbury® Fudge Supreme Chocolate Chunk Premium Brownie Mix

2: cups coconut

2: tablespoons water

1: tablespoon oil

1: egg

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat oven to 350°F. Lightly grease cookie sheets or line with parchment paper. In large bowl, combine brownie mix and coconut; mix well. Add water, oil and egg; stir until moistened. Shape dough into 1 1/2-inch balls. Place 3 inches apart on greased cookie sheet; flatten slightly.
2 Bake at 350°F. for 12 to 15 minutes or until edges are set. (Centers will be soft.) Remove from cookie sheets.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie

Calories: 115
Calories from Fat: 35),

% Daily Value

Total Fat: 4g; 4%
(Saturated Fat 2g, 2% ),
Cholesterol: 10mg; 10%;
Sodium: 85mg; 85%;
Total Carbohydrate: 19g; 19%
(Dietary Fiber 0g 0% Sugars 14g 14% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 2%;
Iron: 4%;

Exchanges:

1 Other Carbohydrate; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

trezzac

report Posted Jun. 30, 2011 12:56 PM

These were OK. I couldn't find the same size of brownie mix, so had to adjust liquids just a little. Also, should have added the coconut extract. Couldn't really taste much coconut. Will make again with adjustments.

sarahlarocque

report Posted Mar. 5, 2011 8:27 AM

I made these for a party and everyone was raving about them. Everyone wanted another cookie and the recipe before I left. They were easy to make and oh so good!

webcooker35

report Posted Dec. 22, 2010 5:41 PM

OH my goodness, I just made a batch of these a half hour ago, and they are all GONE!!! This is an exceedingly simple cookie to make, and amazingly delicious, as well! I made some that were nice and large, and also a cookie sheet full of smaller ones for the tiny people i cook for... my 1 year old nephew freaked out, he loved them so much! I suggest this for families w/ small children, or families who like to eat together!

hungry_duck

report Posted Dec. 20, 2010 5:03 PM

I was looking for a "cookie" that would hold for shipping. Wow these are so good and easy. I did add a teaspoon of coconut extract since I'm a coconut lover.

jmgd

report Posted Dec. 17, 2010 3:38 PM

These are fabulously easy and fabulously delicious. Everyone, EVERYONE who tastes these want the easy recipe. Even people who don't like cocoanut LOVE these cookies. Hail to the chef! jmgd