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Big & Easy BBQ Chicken Pockets
Mini Italian Shepherd’s Pies
Carnitas Gorditas with Creamy Chipotle Sauce
Peppered Bacon-Wrapped Turkey Pub Sandwiches
Strawberries and Cream Pie
Luscious Artichoke Heart Pizza
Enjoy dinner tonight with these delicious ground beef and vegetable empanadas recipe that's baked using Pillsbury® refrigerated pie crusts - ready in just 45 minutes.
If you like cilantro, chop 2 tablespoons, and add it to the empanada filling with the tomatoes.
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