Baked Apples with Granola

Enjoy breakfast with these raisin filled baked apples that are topped with Nature Valley® Low Fat Fruit Granola - ready in just 10 minutes.

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Servings 2

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ingredients 5
Prep Time 10 min
Total Time 10 min

Ingredients

1: large crisp apple (such as Braeburn, Gala or Fuji)

1: tablespoon raisins or sweetened dried cranberries

1: tablespoon brown sugar

2: teaspoons margarine or butter, softened

1/2: cup Nature Valley® Low Fat Fruit Granola

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Directions

1 Cut apple in half lengthwise. With spoon, remove and discard core, making at least a 1-inch indentation in each apple half. Place each half in small microwave-safe bowl.
2 Fill each apple half evenly with raisins and brown sugar; dot with margarine. Cover each with microwave-safe plastic wrap, venting one corner.
3 Microwave each apple half on HIGH for 2 1/2 to 3 minutes or until apple is tender. Top each with granola. If desired, serve with a little milk, cream or fruit-flavored yogurt.