Apple pie you can pick up with your fingers! These fold-over-style pockets drew attention at a state fair pie contest and are delicious warm or cool.
SAVE ON THIS RECIPE!
One can (21 oz) of apple pie filling can be used in place of the apples, sugar, flour and cinnamon.
For a special touch, brush water or egg white over tops of unbaked pockets and sprinkle lightly with cinnamon-sugar. Bake as directed.
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