Spring Cookie Pizza

  • Prep 15 min
  • Total 1 hr 5 min
  • Ingredients 5
  • Servings 16

Ingredients

1
roll Pillsbury™ refrigerated sugar cookies
2
cups miniature marshmallows
1
cup spring-colored candy-coated chocolate candies
1/2
cup spring-colored miniature jelly beans
Spring-colored decors or candy sprinkles, as desired

Steps

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  • 1
    Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch slices; arrange evenly in pan. With floured fingers, press slices to form crust.
  • 2
    Bake 16 to 20 minutes or until deep golden brown. Immediately sprinkle marshmallows evenly over warm base. Bake 1 to 2 minutes longer or until marshmallows just begin to puff. Cool 5 minutes.
  • 3
    Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. Sprinkle with remaining ingredients. Cut into wedges or squares.

Notes









Tips

Expert Tips

  • You choose the toppings! Vary the tasty treats atop the cookie pizza to make it just the way your family likes it best.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
3 1/2g
18%
Trans Fat
1 1/2g
Cholesterol
10mg
4%
Sodium
95mg
4%
Potassium
30mg
1%
Total Carbohydrate
40g
13%
Dietary Fiber
0g
0%
Sugars
25g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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