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Steps
1
Heat oven to 400°F. Spray 8-inch round cake pan with nonstick cooking spray.
2
Unroll dough; press or roll to form 14x10-inch rectangle. Place in sprayed pan with sides of dough extending evenly over sides of pan. Lightly press dough in bottom and up sides of pan.
3
Sprinkle 1 cup of the mozzarella cheese over dough. Spread pizza sauce evenly over cheese. Top with pepperoni and remaining 1 cup mozzarella cheese.
4
With scissors, make 2-inch cut at each corner of dough. Bring all ends of dough together at center; twist to secure at top of pizza. Sprinkle with Parmesan cheese.
5
Bake at 400°F. for 20 to 25 minutes or until deep golden brown.
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Nutrition Facts
Serving Size:1 Serving
Calories
400
Calories from Fat
150
Total Fat
17g
26%
Saturated Fat
9g
45%
Cholesterol
40mg
13%
Sodium
1100mg
46%
Total Carbohydrate
37g
12%
Dietary Fiber
1g
4%
Sugars
5g
Protein
25g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
45%
45%
Iron
15%
15%
Exchanges:
2 1/2 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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