Toasted Almond Sticks with Chocolate Orange Sauce

Orange sweet rolls transform into bars to dip into a creamy chocolate sauce.

  • prep time 10 min
  • total time 25 min
  • ingredients 6
  • servings 8

Ingredients

4
teaspoons Crisco® Pure Canola Oil
1
can Pillsbury™ refrigerated orange flavor sweet rolls with icing
1/4
cup sliced almonds, coarsely chopped
1
tablespoon powdered sugar
1/2
cup miniature semisweet chocolate chips
2
tablespoons brewed espresso coffee or very strong coffee
  • 1 Heat oven to 400°F. Brush 15x10-inch pan with sides with 2 teaspoons of the oil.
  • 2 Remove dough from can; reserve icing. Unroll dough; do not separate. Cut dough in half crosswise; separate into 16 sticks. Place sticks 1 inch apart in pan; brush with remaining 2 teaspoons oil. Sprinkle each strip with almonds; press in lightly. Bake 7 to 9 minutes or until golden brown. Remove from pan to cooling rack; cool 2 minutes. Sprinkle with powdered sugar.
  • 3 Meanwhile, in small microwavable bowl, microwave icing, chocolate chips and coffee on High 30 to 45 seconds, stirring every 15 seconds until smooth.
  • 4 Serve sticks with warm chocolate sauce.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    270
    (
    Calories from Fat
    120),
    % Daily Value
    Total Fat
    13g
    13%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    Trans Fat
    1 1/2g
    1 1/2%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    350mg
    350%;
    Total Carbohydrate
    34g
    34%
    (Dietary Fiber
    1g
    1%
      Sugars
    7g
    7%
    ),
    Protein
    3g
    3%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    6%;
    Exchanges:
    1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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