Sweet Chicken and Gouda Pizza

Pizza party? Add this quick-and-easy flavor mix for a sure-fire crowd pleaser.

  • prep time 15 min
  • total time 25 min
  • ingredients 7
  • servings 6

Ingredients

2
teaspoons Crisco® pure vegetable oil
1
can Pillsbury™ refrigerated thin pizza crust
1/2
cup peach apricot preserves
1/2
teaspoon dried thyme leaves
1
cup chopped deli rotisserie chicken breast
1/3
cup cooked real bacon pieces (from 2.8-oz package)
7
oz Gouda cheese, shredded (1 3/4 cups)
  • 1 Heat oven to 425°F. Brush 15x10-inch nonstick or dark pan with sides with oil. Unroll dough in pan. Bake 6 minutes or until light golden brown.
  • 2 Meanwhile, in small bowl, stir preserves, thyme, 1/2 teaspoon salt and 1/2 teaspoon pepper.
  • 3 Spread preserves mixture over partially baked crust. Top with chicken, bacon and cheese. Bake 8 to 10 minutes longer or until cheese is melted and edges are golden brown.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    410
    (
    Calories from Fat
    170),
    % Daily Value
    Total Fat
    19g
    19%
    (Saturated Fat
    8g,
    8%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    65mg
    65%;
    Sodium
    800mg
    800%;
    Total Carbohydrate
    42g
    42%
    (Dietary Fiber
    1g
    1%
      Sugars
    0g
    0%
    ),
    Protein
    19g
    19%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    0%;
    Calcium
    25%;
    Iron
    10%;
    Exchanges:
    2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
    Carbohydrate Choices:
    3
    *Percent Daily Values are based on a 2,000 calorie diet.
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