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Mexican Hot Chocolate Sugar Cookies
Mini Italian Shepherd’s Pies
Spinach-Artichoke Mini Bites
Wild Rice and Ham Country Tart
Decadent Chocolate Hazelnut Tart
Cookie Stuffed Crescents
Looking for a delicious dessert made using Pillsbury® refrigerated pie crust? Then check out this pie with chocolate-hazelnut filling.
Try raspberry filling! Follow filling directions above, but replace the hazelnut spread and hazelnuts with 2 teaspoons raspberry preserves and 1 tablespoon sliced almonds.
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