Southwestern Turkey-Tater Casserole

A kick of cumin tossed with turkey, veggies and creamy soup is topped with potato nuggets in this casserole that resonates with those craving hot home-cooked comfort food.

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Servings 6

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( 12 ) Ratings

12 Ratings

5 Stars

4 Stars 31%

3 Stars 23%

2 Stars

1 Stars 15%

Member Reviews ( 6 )

4f7ab413-d7ad-40d2-97a1-15bb712dc292

ingredients 8
Prep Time 25 min
Total Time 1 hr 15 min

Review & Comments

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chelee2617

report Posted Jun. 26, 2012 8:43 AM

Excellent quick meal! I changed it up a little to use what I had on hand. Instead of the soup I used a can of Cream of Chicken soup and a 12-oz bag of frozen mixed vegetables. And instead of the diced tomatoes I used a can of stewed tomatoes (which we prefer anyways). But I think it could be made as listed and be just as good.

gretcheepoo

report Posted Mar. 13, 2011 1:10 AM

It was a good casserole, but if they were going for Southwestern it needed more spice. I thought I had the seasoned potato nuggets but when I went to grab them, they were the seasoned fries. It wasn't as pretty, but it worked.

mommaof2

report Posted May. 7, 2010 3:56 PM

Really good kids and adults enoyed, I skipped the cumin and just added salt, pepper, chili powder, onion powder and garlic powder to the turkey. I am glad I decided to do that and next time I will season a little more too.

Knitone

report Posted Apr. 25, 2010 9:52 PM

This is very easy to make, however, it is so bland. One of my daughter's friends was over for and asked her to rate it and she said a 5 out of 10. I think she was being nice. At least it was eatable. I called a neighbor and told her of the dish and she said she never turned down free food. I have shared before but this is the first time she did not say something was good. I would not make this again!

jco270

report Posted Mar. 3, 2010 8:56 PM

This casserole is easy to make and great to taste!! It will become a regular.