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Lime in the Coconut Cookie Fudge
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Wild Rice and Ham Country Tart
Mini Italian Shepherd’s Pies
Decadent Chocolate Hazelnut Tart
Strawberries and Cream Pie
Try this version of an all-time favorite sour cream-raisin pie that was a 2010 State Fair Pie Contest winner.
Dark raisins have been dried in the sun for several weeks, when they get their color and shriveled appearance. Golden raisins are more plump and moist than dark, since they have been treated with sulfur dioxide to prevent darkening.
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