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Ranch Chicken Patties

(3)
  1 reviews
  • 25 min prep time
  • 25 min total time
  • 5 ingredients
  • 4 servings
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Ranch dressing provides a tasty addition to chicken patties made with Progresso® Italian Style Bread Crumbs – ready in 25 minutes.

1/4
cup purchased ranch salad dressing
1
egg
2
(5-oz.) cans chunk white chicken in water, drained, flaked
2
tablespoons drained diced pimientos
1
cup Progresso™ Italian Style Bread Crumbs

Steps

  • 1 In medium bowl, combine salad dressing and egg; mix well. Add chicken, pimientos and 1/2 cup of the bread crumbs; mix well. Shape mixture into 4 heart-shaped patties, 1/2 inch thick. (If 3 to 4-inch heart-shaped cookie cutter is available, use as a mold.) Coat patties with remaining 1/2 cup bread crumbs.
  • 2 Spray large nonstick skillet with nonstick cooking spray. Heat over medium heat until hot. Add patties; cook 8 to 12 minutes or until golden brown and thoroughly heated in center, turning once.
  • 3 If desired, serve patties on lettuce-lined platter with additional ranch salad dressing.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
250
% Daily Value
Total Fat
11g
17%
Saturated Fat
2g
10%
Cholesterol
90mg
30%
Sodium
640mg
27%
Total Carbohydrate
22g
7%
Dietary Fiber
1g
4%
Protein
17g
17%
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
14%
14%
Exchanges:
1 1/2 Starch; 1 1/2 Other Carbohydrate; 1 1/2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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