Pumpkin-Pecan Braid

(84)
  15 reviews

Coffee Cake

3/4
cup canned pumpkin (not pumpkin pie mix)
1/3
cup packed brown sugar
1
teaspoon ground cinnamon
1/8
teaspoon ground ginger
1/8
teaspoon ground nutmeg
1
egg, separated
1/2
cup chopped pecans
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet

Glaze

1/2
cup powdered sugar
2
to 3 teaspoons milk
1
tablespoon chopped pecans

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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