Pull-Apart Pizza Breadsticks

Warm up with this warm pull-apart pizza sandwich.

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Servings 6

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( 8 ) Ratings

8 Ratings

5 Stars 20%

4 Stars 10%

3 Stars 10%

2 Stars 30%

1 Stars

Member Reviews ( 5 )

8fcd9122-e5e1-42ad-a6af-f47143df4c66

ingredients 5
Prep Time 10 min
Total Time 35 min

Ingredients

1: (11-oz.) can Pillsbury® Refrigerated Breadsticks

2: oz. (1/2 cup) sliced pepperoni, chopped

4: oz. (1 cup) shredded mozzarella cheese

2: tablespoons grated Parmesan cheese

1: cup pizza sauce, heated

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Directions

1 Heat oven to 350°F. Spray cookie sheet with nonstick cooking spray. Unroll dough; separate into 2 rectangles. Place 1 dough rectangle on sprayed cookie sheet.
2 Sprinkle pepperoni and mozzarella cheese evenly over dough. Top with remaining dough rectangle. Sprinkle with Parmesan cheese.
3 Bake at 350°F. for 17 to 25 minutes or until breadsticks are golden brown. Pull breadsticks apart along perforations; serve with warm pizza sauce for dipping.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 270
Calories from Fat: 110),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 5g, 5% ),
Cholesterol: 20mg; 20%;
Sodium: 950mg; 950%;
Total Carbohydrate: 28g; 28%
(Dietary Fiber 1g 1% Sugars 6g 6% ),
Protein: 12g; 12%

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 0%;
Calcium: 15%;
Iron: 10%;

Exchanges:

2 Starch; 2 Other Carbohydrate; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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RoxannaDanna

report Posted Dec. 6, 2012 2:16 PM

This is terrific! Will be making it again and again!

kaylee605

report Posted Jul. 18, 2011 8:33 PM

this recipe is awesome!!! my fiancee's favorite food is pizza and this is his favorite pizza recipe i've made. used the regular breadsticks the first time next time i'm using the garlic breadsticks. try it!

kellyconn77

report Posted Feb. 26, 2011 4:35 PM

giving these 5 stars...accidentally chose only 2

kellyconn77

report Posted Feb. 26, 2011 4:34 PM

these were fantastic! And yes, I would make them again...actually, I'm making them for the second time right now! YUM

CrazyMom2four

report Posted Jan. 21, 2011 1:26 PM

Excellent!! Very easy to make!! Very tasty and everyone loved them!! Will definitely make these quite often!