Pizza Bubbles

Biscuits, pizza sauce and cheese bake up into a savory snack that you can assemble in 5 minutes.

  • prep time 5 min
  • total time 30 min
  • ingredients 4
  • servings 9

Ingredients

1
can (7.5 oz) Pillsbury™ refrigerated buttermilk biscuits (from 4-can pack)
1
cup pizza sauce
1
cup shredded mozzarella cheese or pizza cheese blend (4 oz)
Additional pizza sauce, if desired
  • 1 Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. Separate dough into 10 biscuits. Cut each into quarters; place in medium bowl. Stir in 1 cup pizza sauce to coat. Spoon biscuit mixture evenly into dish.
  • 2 Bake 15 to 20 minutes or until light golden brown and center biscuits are no longer doughy.
  • 3 Sprinkle with cheese; bake 5 minutes longer or until cheese is melted. Cut into squares; serve warm with additional pizza sauce for dipping.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    130
    (
    Calories from Fat
    60),
    % Daily Value
    Total Fat
    7g
    7%
    (Saturated Fat
    3g,
    3%
    Trans Fat
    1 1/2g
    1 1/2%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    420mg
    420%;
    Total Carbohydrate
    11g
    11%
    (Dietary Fiber
    0g
    0%
      Sugars
    2g
    2%
    ),
    Protein
    5g
    5%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    4%;
    Calcium
    10%;
    Iron
    4%;
    Exchanges:
    1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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