Olive Crescent Twists

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3/4
cup well-drained mixed olives
1
tablespoon olive oil
1/4
teaspoon garlic powder
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
1
egg, beaten
2
tablespoons grated Parmesan cheese

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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