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Mexican Turkey Sloppy Joes

(4)
  3 reviews
  • 15 min prep time
  • 30 min total time
  • 5 ingredients
  • 8 servings
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Looking for a cheesy Mexican dinner? Then check out these turkey sloppy joes made using Pillsbury® crescent rolls and Old El Paso® salsa – a tasty meal.

Ingredients

1
lb ground turkey, cooked, drained
2
tablespoons Old El Paso™ taco seasoning mix (from 1-oz package)
1
cup Old El Paso™ Thick ‘n Chunky salsa
2
cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury™ refrigerated Crescent Dough Sheet
1
cup shredded Mexican cheese blend (4 oz)

Steps

  • 1 In 10-inch skillet, mix turkey, taco seasoning mix and salsa. Heat to boiling over medium-high heat, stirring occasionally.
  • 2 Separate or cut each can of dough intoquarters (if using crescent rolls, press perforations to seal). Spoon turkey mixture onto one end of each rectangle; sprinkle with cheese. Fold dough over filling; press edges with fork to seal. Place on ungreased cookie sheet.
  • 3 Bake at 375°F 10 to 15 minutes.
  • 1 In 10-inch skillet, mix turkey, taco seasoning mix and salsa. Heat to boiling over medium-high heat, stirring occasionally.
  • 2 Separate or cut each can of dough intoquarters (if using crescent rolls, press perforations to seal). Spoon turkey mixture onto one end of each rectangle; sprinkle with cheese. Fold dough over filling; press edges with fork to seal. Place on ungreased cookie sheet.
  • 3 Bake at 375°F 10 to 15 minutes.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
380
Calories from Fat
200
% Daily Value
Total Fat
22g
34%
Saturated Fat
8g
41%
Trans Fat
3 1/2g
Cholesterol
50mg
17%
Sodium
910mg
38%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
7g
7%
Protein
19g
19%
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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