Skip to Content
Menu

Mexican Turkey Sloppy Joes

  • Save Recipe
  • Prep 15 min
  • Total 30 min
  • Ingredients 5
  • Servings 8
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Looking for a cheesy Mexican dinner? Then check out these turkey sloppy joes made using Pillsbury™ crescent rolls and Old El Paso® salsa – a tasty meal.
Updated May 6, 2011
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

Steps

  • 1
    In 10-inch skillet, mix turkey, taco seasoning mix and salsa. Heat to boiling over medium-high heat, stirring occasionally.
  • 2
    Separate or cut each can of dough intoquarters (if using crescent rolls, press perforations to seal). Spoon turkey mixture onto one end of each rectangle; sprinkle with cheese. Fold dough over filling; press edges with fork to seal. Place on ungreased cookie sheet.
  • 3
    Bake at 375°F 10 to 15 minutes.

Nutrition Information

380 Calories, 22g Total Fat, 19g Protein, 26g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
380
Calories from Fat
200
Total Fat
22g
34%
Saturated Fat
8g
41%
Trans Fat
3 1/2g
Cholesterol
50mg
17%
Sodium
910mg
38%
Potassium
135mg
4%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
7g
Protein
19g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">