Merlot Chocolate Cookies

(0)
  0 reviews
  • 10 min prep time
  • 30 min total time
  • 3 ingredients
  • 24 servings

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
2
tablespoons unsweetened baking cocoa
1/4
cup Merlot

Directions

  1. 1 Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
  2. 2 In medium bowl, mix all ingredients until well combined.
  3. 3 Place mixture in freezer about 10 minutes or until scoopable.
  4. 4 Drop by tablespoonfuls onto cookie sheet. Bake 10 to 12 minutes or just until set. Remove cookies to cooling rack.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved