Rich devil's food cupcakes are topped with minty frosting and creme de menthe candies in this dreamy treat.
Prep: 35 Min Total: 2 Hr
(6 Ratings) Member Reviews (1)
These irresistible bars have mint in all the right places. With the help of refrigerated cookie dough, they're easy and quick, too! From Nicole Trager, Bake-Off® Monthly Challenge.
Prep: 10 Min Total: 2 Hr 5 Min
Chocolate-covered marshmallow cookies become Tommy's tummy while other goodies fill in the rest. An adorable addition to each place setting on the holiday table!
Prep: 25 Min Total: 25 Min
(6 Ratings) Member Reviews (2)
These cereal balls satisfy any sweet tooth craving with peanut-butter flavor rolled into balls and drizzled with lucsious chocolate.
Prep: 30 Min Total: 1 Hr
Spicy apple and cherry pie fillings bubble together in this luscious version of a holiday classic.
Prep: 10 Min Total: 55 Min
(5 Ratings) Member Reviews (0)
Kids can help decorate these cupcakes that will add a whimsical touch to any springtime occasion.
Prep: 30 Min Total: 1 Hr 30 Min
(4 Ratings) Member Reviews (2)
Sweet little cookies in mini cupcake cups have a surprise cherry center! From Melody McGowan, Bake-Off® Monthly Challenge.
Prep: 15 Min Total: 1 Hr 10 Min
(4 Ratings) Member Reviews (9)
In this new twist on a classic cookie recipe, crushed candy canes blend with sugar cookie dough and are crowned with a chocolate candy. From Joan Cossette, Bake-Off® Monthly Challenge.
Prep: 50 Min Total: 50 Min
(4 Ratings) Member Reviews (0)
Refrigerated crust and cookie dough are the secret weapons in this easy apple pie with old-fashioned country caramel taste. From Gloria Piantek, Bake-Off® Monthly Challenge.
Prep: 20 Min Total: 2 Hr 10 Min
Refrigerated cookie dough and graham crackers make a quick base for luscious chocolate-topped cranberry filling. From Richard Swanson, Bake-Off® Monthly Challenge.
Prep: 15 Min Total: 1 Hr 35 Min
(2 Ratings) Member Reviews (1)
As cute as the gumdrop that makes his nose, Rudy sports a delicious new look that is perfect for parties or a holiday dessert.
Prep: 30 Min Total: 1 Hr 45 Min
(2 Ratings) Member Reviews (0)
Try this winning entry of a tasty sour cream-raisin pie with a hint of cinnamon and nutmeg from the 2010 State Fair Pie Contest.
Prep: 25 Min Total: 3 Hr 30 Min
A white cake mix becomes something special with a little creativity and some candy decorations! Follow these easy directions for a cake that will turn your dessert table into a winter wonderland.
Prep: 30 Min Total: 2 Hr 5 Min
(1 Ratings) Member Reviews (2)
Peanuts and peanut butter blend with kid-favorite Cheerios® cereal in this round cereal cake. Frosted with a baseball image, it's perfect for a team party or your favorite baseball fan.
Prep: 10 Min Total: 1 Hr 10 Min
(0 Ratings) Member Reviews (0)
Purchased shortcake cups form baskets that hold a fresh assortment of berries and grapes on a fluffy bed of flavored whipped topping.
A sprinkle of spices and a rich caramel sauce takes a classic layered pumpkin cheesecake from good to great.
Prep: 35 Min Total: 8 Hr 40 Min
(49 Ratings) Member Reviews (26)
A rustic no-fuss crust and a simple custard filling, yet springtime special!
Prep: 20 Min Total: 4 Hr 20 Min
(19 Ratings) Member Reviews (0)
Refrigerated pie crust makes an easy base for this scrumptious strawberry dessert recipe that features layers of ladyfingers, vanilla pudding and fresh berries. From Stacey Boyd, Bake-Off® Monthly Challenge.
Prep: 15 Min Total: 1 Hr 55 Min
(13 Ratings) Member Reviews (7)
This glazed fresh fruit pie with a surprise white chocolate layer was judged tops at this state fair pie contest.
Prep: 55 Min Total: 2 Hr 25 Min
(41 Ratings) Member Reviews (8)
Simple little pies are the perfect single-sized dessert. Try them warm from the oven with vanilla bean ice cream.
Prep: 10 Min Total: 1 Hr
(55 Ratings) Member Reviews (11)
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