Marinara and Shrimp Canapés

(1)
  1 reviews
  • 15 min prep time
  • 30 min total time
  • 6 ingredients
  • 16 servings

Ingredients

1
can (13.8 oz) Pillsbury™ refrigerated classic pizza crust
1/3
cup refrigerated marinara sauce
1/3
cup chopped packaged precooked bacon
16
cooked medium shrimp, tails removed
2
tablespoons shredded Parmesan cheese
Chopped fresh chives, if desired

Directions

  1. 1 Heat oven to 425°F. Spray cookie sheet with cooking spray. Unroll dough on work surface. Press dough out with fingers to form 12x8-inch rectangle. With floured 2-inch holiday-shaped cookie cutters, cut dough into shapes. On cookie sheet, place shapes 1 inch apart. Bake 5 to 7 minutes or until light golden brown.
  2. 2 Spread each crust with marinara sauce. Sprinkle each with bacon. Place shrimp in center of each. Sprinkle each with cheese.
  3. 3 Bake 3 to 5 minutes longer or until cheese is melted. Serve warm.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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