Little Meringue Ghosts

Treat these little meringue ghosts at your Halloween party – a fun dessert.

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  • prep time 30 min
  • total time 9 hr 30 min
  • ingredients 5
  • servings 48
 

Ingredients

9
egg whites
3/4 teaspoon cream of tartar
3/4 teaspoon almond extract
1
cup plus 2 tablespoons sugar
96
miniature semisweet chocolate chips

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LOCATION

Steps

  • 1 Heat oven to 200°F. Line cookie sheets with cooking parchment paper.
  • 2 In large bowl, beat egg whites, cream of tartar and almond extract with electric mixer on medium speed until soft peaks form. Gradually add sugar, 2 tablespoons at a time, beating on high speed until stiff glossy peaks form and sugar is almost dissolved.
  • 3 Spoon half of meringue mixture into large resealable food-storage plastic bag; seal bag. Cut off corner of bag. Squeeze bag to pipe ghost shapes onto cookie sheets. Repeat with remaining meringue. Insert miniature chocolate chips for eyes.
  • 4 Bake 1 hour. Turn off oven; leave meringues in oven with door closed 8 hours.
  • 1 Heat oven to 200°F. Line cookie sheets with cooking parchment paper.
  • 2 In large bowl, beat egg whites, cream of tartar and almond extract with electric mixer on medium speed until soft peaks form. Gradually add sugar, 2 tablespoons at a time, beating on high speed until stiff glossy peaks form and sugar is almost dissolved.
  • 3 Spoon half of meringue mixture into large resealable food-storage plastic bag; seal bag. Cut off corner of bag. Squeeze bag to pipe ghost shapes onto cookie sheets. Repeat with remaining meringue. Insert miniature chocolate chips for eyes.
  • 4 Bake 1 hour. Turn off oven; leave meringues in oven with door closed 8 hours.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
26
,
% Daily Value
Total Fat
1/2g
1/2%
(Saturated Fat
0g,
0%
),
Sodium
10mg
10%;
Total Carbohydrate
5g
5%
(Dietary Fiber
0g
0%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Other Carbohydrate;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.