Lemon-Garlic Chicken

(9)
  3 reviews

3/4
cup water
1/3
cup olive or vegetable oil
Grated fresh peel from 1 lemon (about 2 tablespoons)
1/4
cup fresh lemon juice
1
tablespoon garlic-pepper blend
1
teaspoon salt
4
cloves garlic, finely chopped
1
cut-up whole chicken (3 to 3 1/2 lb)

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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