Grands!® Ham and Cheese Melts

A flattened refrigerated biscuit is the perfect pairing for layers of deli ham and cheese in a hot sandwich that can't be beat.

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  • Servings 8
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( 122 ) Ratings

122 Ratings

5 Stars 13%

4 Stars 3%

3 Stars 4%

2 Stars 3%

1 Stars 1%

Member Reviews ( 27 )
cb28a278-76d6-455c-8cee-1869c98b5f2f
  • ingredients 5
  • Prep Time 15 min
  • Total Time 35 min

Ingredients

1
can (16.3 oz) Pillsbury® Grands!® refrigerated biscuits (any variety)
8
slices American cheese
8
oz thinly sliced deli ham
1
egg
1
teaspoon water

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 375°F. Press 4 biscuits into 5-inch rounds on ungreased large cookie sheet. Top each with 2 slices cheese and 2 ounces ham.
  • 2 Press remaining 4 biscuits into 6-inch rounds; place over ham. Press edges with fork to seal. Beat egg and water with fork; brush over biscuits.
  • 3 Bake 13 to 18 minutes or until golden brown. Cut each in half. Serve warm.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (1/2 Sandwich)
Calories
320
(
Calories from Fat
160),
% Daily Value
Total Fat
18g
18%
(Saturated Fat
8g,
8%
Trans Fat
3g
3%
),
Cholesterol
60mg
60%;
Sodium
1260mg
1260%;
Total Carbohydrate
25g
25%
(Dietary Fiber
0g
0%
  Sugars
5g
5%
),
Protein
15g
15%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
15%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
DianaM report Posted May. 14, 2013 11:55 AM
Easy to make. Great alternative to ordinary sandwiches. Will be making again.
MeghanMcA report Posted Nov. 19, 2012 11:11 AM
Made these last night when I needed a quick and easy dinner after a weekend away. They were delicious! I substituted Swiss in for the cheese and served them with sweet potato chips and grapes for a nearly effortless, yet delicious dinner. 5 stars!
ValerieWV report Posted Nov. 4, 2012 3:26 PM
These are great. I make some with turkey and provolone, some with roast beef and cheddar, and some with ham and swiss. They're a real crowd-pleaser and something that's easy and fun for the kids to help me make.
TashaMN report Posted Sep. 30, 2012 2:39 AM
I made these for dinner tonight. I made some with ham, some with turkey and some with roast beef to accommodate all of the different palates of my household. After brushing them with the beaten egg, I added some shredded parmesan cheese to the tops... yummy! Everyone loved them! Thank you so much for the wonderful recipe Pillsbury! Can't wait to try some of the other yummy looking recipes on the website! This one was such a quick and easy dinner idea. :)
ArmyWife718 report Posted Sep. 16, 2012 7:38 PM
This was a quick and easy recipe. My husband couldnt eat this fast enough lol! Great recipe for a quick lunch..

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