Gooey Caramel Apple Pull-Aparts

Just 10 minutes and you're ready to bake this oh-so-yummy crunchy-topped coffee cake!

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Servings 12

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( 24 ) Ratings

24 Ratings

5 Stars 13%

4 Stars

3 Stars 13%

2 Stars

1 Stars

Member Reviews ( 3 )

eebe632b-ea89-421a-8963-d8fcae088f8b

Bake-Off® Contest 42, 2006

Lisa McDaniel

Highland, Illinois

ingredients 7
Prep Time 10 min
Total Time 1 hr 20 min

Ingredients

4: Nature Valley® pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*

1/4: cup Fisher® Chef's Naturals® chopped pecans

1: teaspoon ground cinnamon

1: cup whipping cream

1/2: cup packed light brown sugar

2: cans (17.5 oz each) Pillsbury® Grands!® refrigerated cinnamon rolls with icing

1: medium Granny Smith apple, peeled, coarsely chopped (about 1 1/4 cups)

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Directions

1 Heat oven to 350°F. Spray 12-cup fluted tube cake pan with CRISCO® Original No-Stick Cooking Spray. In small bowl, mix crushed granola bars, pecans and 1/2 teaspoon of the cinnamon. Sprinkle mixture evenly in bottom of pan.
2 In large bowl, mix whipping cream, brown sugar and remaining 1/2 teaspoon cinnamon. Separate both cans of dough into 10 rolls; set icing aside. Cut each roll into quarters. Stir roll pieces and apples into whipping cream mixture to coat. Spoon mixture into pan; spread evenly.
3 Bake 50 to 60 minutes or until deep golden brown. Immediately place heatproof serving plate or platter upside down over pan; turn plate and pan over (do not remove pan). Cool 5 minutes. Remove pan; scrape any remaining topping in pan onto coffee cake. Cool 5 minutes longer. Drizzle reserved icing over top. Serve warm.

EXPERT TIPS

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Expert Tips

*To easily crush granola bars, do not unwrap; use rolling pin to crush bars.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 420
Calories from Fat: 160),

% Daily Value

Total Fat: 18g; 18%
(Saturated Fat 7g, 7% Trans Fat 2 1/2g 2 1/2% ),
Cholesterol: 20mg; 20%;
Sodium: 600mg; 600%;
Total Carbohydrate: 60g; 60%
(Dietary Fiber 2g 2% Sugars 32g 32% ),
Protein: 6g; 6%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 10%;

Exchanges:

2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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omg1234

report Posted Oct. 27, 2012 12:59 PM

SOUNDS GOOD, BUT I WISH THEY USED A TRUE RECIPE, NOT ALL THE PRE-MADE JUNK FOOD...I ONLY COOK FROM SCRATCH SO THERE ARE NO "EXTRAS" THAT I DON'T WANT IN MY FOOD...I'M SURE I CAN FIND THIS IN ONE OF MY COOKBOOKS.

cpspeter

report Posted Nov. 13, 2010 6:32 PM

for kids

Caitlin H

report Posted Oct. 23, 2010 2:03 PM

This is AWESOME!! I add 2 apples instead of one though. DELICIOUS!!