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Prep 15min
Total1hr15min
Ingredients7
Servings8
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Ingredients
4
slices bacon
1
(16-oz.) pkg. coleslaw blend
3/4
cup golden raisins
1/2
cup salted shelled sunflower seeds
1/2
cup mayonnaise
1
tablespoon frozen orange juice concentrate, thawed
2
teaspoons honey
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Steps
1
Cut bacon into small pieces; cook until crisp. Drain on paper towels.
2
In large bowl, combine bacon, coleslaw blend, raisins and sunflower seeds; mix well.
3
In small bowl, combine all remaining ingredients; blend well. Add to coleslaw mixture; toss well. Cover; refrigerate at least 1 hour or until serving time.
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Nutrition Facts
Serving Size:1/2 Cup
Calories
250
Calories from Fat
160
Total Fat
18g
28%
Saturated Fat
3g
15%
Cholesterol
10mg
3%
Sodium
200mg
8%
Total Carbohydrate
18g
6%
Dietary Fiber
1g
4%
Sugars
15g
Protein
4g
% Daily Value*:
Vitamin A
35%
35%
Vitamin C
25%
25%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Fruit; 1 Vegetable; 3 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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