Ginger-Blueberry Crisp

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Fruit

2
cups frozen blueberries (do not thaw)
2
tablespoons all-purpose flour
1
tablespoon sugar

Topping

1/4
cup sugar
1/4
cup old-fashioned oats
2
tablespoons all-purpose flour
1
tablespoon grated orange peel
1
tablespoon chopped crystallized ginger
2
tablespoons cold butter or margarine, cut into small pieces

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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