Fudgy Brownies

Relish these delicious chocolate glazed brownies that are baked to perfection - a wonderful dessert treat.

  • prep time 30 min
  • total time 2 hr 0 min
  • ingredients 9
  • servings 24

Ingredients

Brownies

4
oz. unsweetened chocolate
1/2
cup margarine or butter
2
cups sugar
2
teaspoons vanilla
4
eggs
1
cup all purpose flour
1/4
teaspoon salt

Glaze

1/2
cup semi-sweet chocolate chips
1
tablespoon margarine or butter
  • 1 Heat oven to 350°F. Grease 13x9-inch pan. In small saucepan over low heat, melt chocolate and 1/2 cup margarine, stirring constantly until smooth. Remove from heat; cool 10 minutes or until slightly cooled.
  • 2 In medium bowl, combine sugar, vanilla and eggs; beat until light and fluffy. Add flour, salt and chocolate mixture; blend well. Spread in greased pan.
  • 3 Bake at 350°F. for 30 to 38 minutes. DO NOT OVERBAKE. Cool 1 hour or until completely cooled.
  • 4 In small saucepan, melt glaze ingredients over low heat, stirring constantly until smooth. Drizzle glaze over cooled brownies. Let stand until set. Cut into bars.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Brownie
    Calories
    120
    (
    Calories from Fat
    50),
    % Daily Value
    Total Fat
    6g
    6%
    (Saturated Fat
    2g,
    2%
    ),
    Cholesterol
    24mg
    24%;
    Sodium
    55mg
    55%;
    % Daily Value*:
    Exchanges:
    1 Starch; 1 Other Carbohydrate; 1 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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