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Steps
1
Heat oven to 375°F. Grease cookie sheets. In large bowl, combine butter and cream cheese; beat until smooth. Add sweetened condensed milk and egg; blend well.
2
Lightly spoon flour into measuring cup; level off. Add flour and brownie mix; mix well. (Reserve enclosed chocolate-flavored syrup packet for topping.) Stir in pecans, coconut and chocolate chips. Drop dough by heaping tablespoonfuls 1 inch apart onto greased cookie sheets.
3
Bake at 375°F. for 9 to 12 minutes or until set. Cool 1 minute; remove from cookie sheets. Cool completely.
4
Cut very small hole in corner of reserved chocolate-flavored syrup packet; lightly drizzle over cooled cookies. Store in tightly covered container.
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Nutrition Facts
Serving Size:1 Cookie
Calories
145
Calories from Fat
65
Total Fat
7g
11%
Saturated Fat
4g
20%
Cholesterol
10mg
3%
Sodium
70mg
3%
Total Carbohydrate
19g
6%
Dietary Fiber
0g
0%
Sugars
13g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 Starch; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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