Frightfully Easy Ghost Cookies

With only three ingredients, these cookies are so easy you'll want to make a whole ghostly gob of them!

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Servings 32

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( 90 ) Ratings

90 Ratings

5 Stars 19%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 8 )

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ingredients 3
Prep Time 20 min
Total Time 0 min

Ingredients

12: oz. vanilla-flavored candy coating, cut into pieces

1: (1-lb.) pkg. peanut butter-filled sandwich cookies

64: miniature chocolate chips (4 teaspoons)

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Directions

1 In small saucepan, melt candy coating over low heat, stirring constantly until smooth.
2 Line cookie sheets with waxed paper. Holding cookie with tongs, dip entire top and side of each cookie into melted coating, letting excess drip off. Lay flat, coated side up, on waxed paper-lined cookie sheets. Place 2 chocolate chips in coating to form eyes. Let stand about 10 minutes until set.

EXPERT TIPS

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Expert Tips

If children are helping, allow coated ghosts to cool a bit before allowing the kiddies to place the mini-chocolate-chip eyes on each figure.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie

Calories: 140
Calories from Fat: 60),

% Daily Value

Total Fat: 7g; 7%
(Saturated Fat 3g, 3% ),
Cholesterol: 5mg; 5%;
Sodium: 65mg; 65%;
Total Carbohydrate: 16g; 16%
(Dietary Fiber 1g 1% Sugars 11g 11% ),
Protein: 2g; 2%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 2%;
Iron: 2%;

Exchanges:

1/2 Starch; 1/2 Fruit; 1 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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jacmmp1

report Posted Nov. 6, 2011 8:57 PM

very cute but i had a hard time melting the candy it kept getting hard any easier ways to melt it?

moorecr

report Posted Nov. 2, 2010 10:37 AM

These were very easy to make and my daughter loved helping!!

jseagraves

report Posted Oct. 29, 2010 8:38 PM

Really fun and easy. I melted the white chocolate in a pie plate, which made it very easy to dip them with just my hands. I gave my 4-year-old a bowl of the mini chocolate chips and she added the eyes after I dipped them. We got inspired and colored some of the leftover white chocolate with pink food coloring and added spooky mouths too. They taste great and it was a fun no-stove-needed project to do with my daughter!

mlalumiere

report Posted Sep. 13, 2009 6:17 PM

These are a favorite around my house at Halloween. I have them on hand when my favorite ghosts and goblins stop in to visit !

MommaJAG

report Posted Aug. 4, 2009 12:12 PM

SO easy and a definite hit at Halloween parties. Be sure to use small tongs with teeth. I usually try to dip almost the whole thing in the chocolate. If you do that you'll either need more chocolate or make less ghosts!! It helps to have someone (your child!) putting the eyes on so you don't have to stop to do that before the chocolate gets too hard.