Turn the catch of the day into a tasty entrée for four in only 20 minutes.
Fish that would work well in this recipe include cod, walleye, perch, sole or any other mild flavored fillets.
Corn Flake-Crusted Fish Fillets with Dilled Tartar Sauce
Shrimp Enchiladas with Sweet Corn Sauce
Crab Cakes Italiano
Salmon Burgers with Dill Sauce