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Steps
1
Heat oven to 375°F. Spray large cookie sheets with cooking spray. Open can of dough; do not unroll. With serrated knife, cut dough into 16 slices. Flatten to 2-inch circles.
2
In small bowl, mix 1 tablespoon olive oil and the garlic; brush on tops of dough circles. Place on cookie sheet.
3
Bake 10 to 15 minutes or until deep golden brown.
4
Meanwhile, in small bowl, mix remaining ingredients. Spoon slightly less than 1 tablespoon tomato mixture on each crostini. Serve immediately.
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Plum tomatoes, sometimes called Italian plum or Roma tomatoes, are flavorful, egg-shaped and either red or yellow.
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