Easy Caramel Sticky Rolls

Relish these nutty caramel rolls made using Pillsbury® soft breadsticks – perfect for a holiday breakfast.

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Servings 6

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( 19 ) Ratings

19 Ratings

5 Stars

4 Stars 18%

3 Stars 14%

2 Stars 27%

1 Stars 14%

Member Reviews ( 11 )

09d1e2d4-e628-4a92-a380-e218a3972e99

ingredients 6
Prep Time 10 min
Total Time 35 min

Ingredients

1/2: cup packed brown sugar

1/2: cup whipping (heavy) cream

1/4: cup chopped pecans

2: tablespoons granulated sugar

1: teaspoon ground cinnamon

1: can (11 oz) Pillsbury® refrigerated soft breadsticks

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Directions

1 Heat oven to 350°F. In ungreased 8-inch round pan, mix brown sugar and whipping cream. Sprinkle with pecans.
2 In small bowl, mix granulated sugar and cinnamon. Unroll breadstick dough, but do not separate into breadsticks. Sprinkle cinnamon-sugar mixture over dough. Roll up dough from short end; separate at perforations. Place coiled dough in pan.
3 Bake 20 to 25 minutes or until golden brown. Cool 1 minute. Place heatproof serving plate upside down onto pan; turn plate and pan over. Let pan remain 1 minute so caramel can drizzle over rolls.

EXPERT TIPS

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Expert Tips

Easy Caramel Apple Sticky Rolls Omit the cinnamon-sugar mixture and spread 1/3 cup cinnamon-flavored applesauce over dough.

Serve these gooey rolls with a platter of fresh fruit, Canadian-style bacon slices and a pot of fresh-brewed coffee for a fast and fabulous holiday breakfast.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Roll

Calories: 320
Calories from Fat: 110),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 4 1/2g, 4 1/2% Trans Fat 1g 1% ),
Cholesterol: 20mg; 20%;
Sodium: 380mg; 380%;
Total Carbohydrate: 49g; 49%
(Dietary Fiber 1g 1% Sugars 26g 26% ),
Protein: 5g; 5%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 10%;

Exchanges:

1 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

MaxxsMom

report Posted Sep. 12, 2012 6:27 PM

Awesome and easy, the kids love them.

MaxxsMom

report Posted Sep. 7, 2012 7:25 AM

Carol

geneie

report Posted Mar. 5, 2011 11:41 AM

I have made these twice and both times got compliments. I will say that they are best right out of the oven. Nest time, I will take advice from these reviews, brush the rolls with butter and add a bit more brown sugar for more caramel.

bagoetz

report Posted Jan. 10, 2011 7:56 PM

I love this recipe. They are so easy to make. I will definately make these again. I did brush the bread sticks with melted butter and added a little more spice.

geneie

report Posted Jan. 2, 2011 4:10 PM

Easy and delicious. Will make again and again.