Easy Black Bean Hummus with Baguette Chips

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  • 5 min prep time
  • 5 min total time
  • 6 ingredients
  • 6 servings

Ingredients

1
can (15 oz) Progresso™ black beans, drained, rinsed
1
can (4.5 oz) Old El Paso™ chopped green chiles, drained
1
tablespoon lime juice
1/2
teaspoon ground cumin
1
clove garlic, peeled
1
bag (7 oz) Pillsbury™ Cheddar sun-dried tomato baguette chips

Directions

  1. 1 In food processor, place all ingredients except baguette chips. Cover; process 1 to 2 minutes or until smooth.
  2. 2 Spoon hummus into serving bowl. Serve with baguette chips.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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