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Crunchy Muncher Cookies

Toasted whole wheat flake cereal, pretzels and oats add texture and depth to chocolate and butterscotch treats.

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  • prep time 2 hr 10 min
  • total time 2 hr 10 min
  • ingredients 15
  • servings 108
 

Ingredients

1
cup granulated sugar
1
cup packed brown sugar
1
cup butter or margarine, softened
2/3
cup vegetable oil
1
teaspoon vanilla
3
eggs
3 1/2
cups all-purpose flour
1
teaspoon baking soda
1
teaspoon cream of tartar
1/4
teaspoon salt
2 2/3
cups small pretzel twists, coarsely crushed
1
cup old-fashioned or quick-cooking oats
1
cup Wheaties® cereal or Country® Corn Flakes cereal, slightly crushed
1
cup miniature semisweet chocolate chips
1
cup butterscotch-flavored chips

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 350°F. In large bowl, beat sugars, butter, oil, vanilla and eggs with electric mixer on medium speed until light and fluffy, or mix with spoon. Stir in flour, baking soda, cream of tartar and salt. Stir in remaining ingredients.
  • 2 On ungreased cookie sheet, drop dough by heaping teaspoonfuls about 2 inches apart.
  • 3 Bake 9 to 11 minutes or until light brown. Cool 1 minute; remove from cookie sheet to wire rack.
  • 1 Heat oven to 350°F. In large bowl, beat sugars, butter, oil, vanilla and eggs with electric mixer on medium speed until light and fluffy, or mix with spoon. Stir in flour, baking soda, cream of tartar and salt. Stir in remaining ingredients.
  • 2 On ungreased cookie sheet, drop dough by heaping teaspoonfuls about 2 inches apart.
  • 3 Bake 9 to 11 minutes or until light brown. Cool 1 minute; remove from cookie sheet to wire rack.

EXPERT TIPS

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Expert Tips

You could vary the flavor of chips used in these cookies. Use all chocolate or all butterscotch, or add some peanut butter or white baking chips.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
80
(
Calories from Fat
40),
% Daily Value
Total Fat
4 1/2g
4 1/2%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
60mg
60%;
Total Carbohydrate
11g
11%
(Dietary Fiber
0g
0%
  Sugars
6g
6%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
2%;
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.