Posted: 8/28/2012 2:48:45 PM
This is a favorite style of Hot Dogs Baked With a Bread Wrap, made for my brother and I as children of a WWII Naval Veteran. My Mom began using the earliest canned refrigerated biscuits. She filled our first hot dogs with the sliced American Cheese Slices. She went forth filling the hot dogs with various flavored mashed potatoes, potato salad, even a spicy dip using Velveeta and spicy tomatoes. When my son was in Boy Scouts, we worked on this version with the American Cheese Slices, then wrapped in Crescent Dough cooked in a Dutch Oven over a campfire - until the dough is golden brown. Wh
Posted: 8/27/2012 11:32:29 AM
These look even cooler when you use the breadstick dough and spiral the dough down the hot dogs :-) and *bonus* you can do 2 packs of hotdogs with one tube of breadsticks!
Posted: 8/24/2012 4:59:38 PM
this recipe reminds me of when i was a kid and my kids love these today...love it:) two thumbs up
Posted: 8/16/2012 7:41:21 PM
I use to make these a long time ago when my kids where little they really wonderful easy to make and a great meal idea. I also use to make them for parties and everyone loved loved it.
Posted: 6/14/2011 11:54:48 AM
anyone ever try to grill these? wonder if you could grill crescent rolls
Posted: 6/13/2011 1:57:06 PM
We make these alot. But around here, we call them weenie-tot-pops. :)
Posted: 6/13/2011 1:42:29 PM
This is a replay of a recipe (that I actually used for my son's birthday in 1992 !)from when you used to make cornbread sticks - exactly - the cornbread was MUCH better!
Posted: 11/24/2010 8:02:24 AM
These are so good. The cresents just melt in your mouth!
Posted: 9/30/2010 8:40:23 AM
I made these for my grandkids and they loved them!!!