Creamy Frozen Orange Squares

Relish this frozen orange bars made from cookie crumbs, almonds, ice cream and orange sherbet garnished with whipped cream.

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Servings 12

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ingredients 7
Prep Time 30 min
Total Time 4 hr 30 min

Ingredients

2/3: cup coarsely chopped blanched almonds

5: tablespoons butter

60: vanilla wafer cookies, finely crushed (2 cups)

5: cups vanilla ice cream (from 1/2 gallon), softened

5: cups orange sherbet (from 3 pints), softened

1/2: pint (1 cup) whipping cream, whipped

: Orange peel curls, if desired

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Directions

1 In medium skillet, toast almonds over medium heat 2 minutes, stirring occasionally, until light golden brown. Immediately remove from heat; reserve 2 tablespoons for topping.
2 Add butter to remaining almonds in skillet; stir until butter is melted. Add cookie crumbs; mix well. Press mixture in bottom of ungreased 13x9-inch pan. Cool completely, about 10 minutes.
3 In large bowl, stir ice cream and sherbet until partially blended. Spoon over cooled crust; smooth top. Cover; freeze until firm, at least 4 hours.
4 To serve, cut dessert into squares; place on individual dessert plates. Garnish each with whipped cream, reserved toasted almonds and orange curl.

EXPERT TIPS

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Expert Tips

Make this dessert and freeze it up to four days ahead of time. Transfer it to the refrigerator and let it soften 20 minutes before cutting and serving.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 420
Calories from Fat: 220),

% Daily Value

Total Fat: 25g; 25%
(Saturated Fat 13g, 13% Trans Fat 1g 1% ),
Cholesterol: 65mg; 65%;
Sodium: 180mg; 180%;
Total Carbohydrate: 44g; 44%
(Dietary Fiber 4g 4% Sugars 29g 29% ),
Protein: 6g; 6%

% Daily Value*:

Vitamin A: 15%;
Vitamin C: 6%;
Calcium: 15%;
Iron: 4%;

Exchanges:

0 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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dulepich

report Posted Jan. 2, 2011 3:46 PM

Spanish Style Tapas Party Menu for 12 from #269 "Grilling". Strawberry Sangria, Cheese Stuffed Roasted Red Peppers, Grilled Garlic Mushrooms and Tomatoes, Purchased Marinated Mixed Olives, Toasted Blanched Almonds, Sliced Baguette, Spicy Mini Pork Kabobs, Purchased Meatballs, Purchased Cooked Shrimp and Cocktail Sauce, Purchased Jamon Serrano or Prosciutto, Purchased Manchego Cheese, Creamy Frozen Orange Squares.