Country Chicken Casserole

Green Giant® mixed vegetables provide a simple addition to this country chicken casserole – a hearty dinner.

  • prep time 25 min
  • total time 55 min
  • ingredients 12
  • servings 6

Ingredients

Filling

1/4
cup butter or margarine
1/3
cup all-purpose flour
1/2
teaspoon salt
1/4
teaspoon white pepper
2
cups half-and-half
2
cups cubed cooked chicken
Green Giant™ Steamers™ frozen mixed vegetables, thawed, drained

Topping

1
cup all-purpose flour
1/4
teaspoon baking powder
1/3
cup butter or margarine, softened
1/4
cup grated Parmesan cheese
1
egg
  • 1 Heat oven to 400°F. Melt 1/4 cup butter in large saucepan over medium heat. Add 1/3 cup flour, salt and pepper; blend until smooth. Stir in half-and-half. Cook until mixture boils and thickens, stirring constantly. Stir in chicken and vegetables; cook until thoroughly heated. Pour filling into ungreased 2-quart casserole.
  • 2 In small bowl, combine all topping ingredients; with fork or pastry blender mix until crumbly. Sprinkle topping over chicken mixture.
  • 3 Bake at 400°F. for 20 to 30 minutes or until topping is golden brown and filling is bubbly.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1/6 of Recipe
    Calories
    530
    (
    Calories from Fat
    300),
    % Daily Value
    Total Fat
    33g
    33%
    (Saturated Fat
    19g,
    19%
    ),
    Cholesterol
    160mg
    160%;
    Sodium
    580mg
    580%;
    Total Carbohydrate
    35g
    35%
    (Dietary Fiber
    3g
    3%
      Sugars
    5g
    5%
    ),
    Protein
    24g
    24%
    ;
    % Daily Value*:
    Vitamin A
    50%;
    Vitamin C
    8%;
    Calcium
    20%;
    Iron
    15%;
    Exchanges:
    2 Starch; 1 Vegetable; 2 Lean Meat; 5 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved