This is a dessert like no other! Crescents take on a sweet form when made into these flaky, sugar-coated pops.
Substitute chocolate fudge sauce or honey for caramel sauce.
Serve with whipped cream and chocolate sauce.
Orange Dessert with Caramel Sauce
Chocolate-Toffee Ice Cream Squares
Party Cookie Pops
Mardi Gras Party Cake