Chicken-Sausage-White Bean Stew

Progresso® chicken broth provides a simple addition to this slow-cooked stew features with Progresso® cannellini beans, Muir Glen® organic diced tomatoes and chicken – a wonderful dinner.

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  • prep time 10 min
  • total time 8 hr 10 min
  • ingredients 9
  • servings 8
 

Ingredients

1
lb smoked sausage, sliced
1 1/2
cups Progresso™ chicken broth (from 32-oz carton)
1
large onion, chopped (1 cup)
1
tablespoon chopped fresh rosemary leaves
1/2 teaspoon salt
2
cans (19 oz each) Progresso™ cannellini beans, drained, rinsed
1
can (14.5 oz) Muir Glen™ organic diced tomatoes with garlic and onion, undrained
2
cups shredded cooked chicken
Fresh rosemary sprigs, if desired

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Spray 5-quart slow cooker with cooking spray. Spray 12-inch skillet with cooking spray; heat over medium-high heat. Add sausage; cook about 3 minutes, stirring occasionally, until browned. Place sausage in slow cooker. Add remaining ingredients except chicken and rosemary sprigs; mix well.
  • 2 Cover; cook on Low heat setting 7 hours 30 minutes.
  • 3 Stir chicken into stew. Cover; cook 30 minutes longer. Garnish with rosemary sprigs.
  • 1 Spray 5-quart slow cooker with cooking spray. Spray 12-inch skillet with cooking spray; heat over medium-high heat. Add sausage; cook about 3 minutes, stirring occasionally, until browned. Place sausage in slow cooker. Add remaining ingredients except chicken and rosemary sprigs; mix well.
  • 2 Cover; cook on Low heat setting 7 hours 30 minutes.
  • 3 Stir chicken into stew. Cover; cook 30 minutes longer. Garnish with rosemary sprigs.

EXPERT TIPS

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Expert Tips

Serve this cassoulet-type entrée with grilled slices of ciabatta or sourdough bread.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
359
,
% Daily Value
Total Fat
17 1/2g
17 1/2%
(Saturated Fat
5 1/2g,
5 1/2%
),
Sodium
1101mg
1101%;
Total Carbohydrate
25g
25%
(Dietary Fiber
6g
6%
),
Protein
26g
26%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1 1/2 Starch; 1/2 Vegetable; 2 Very Lean Meat; 1 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.