Chewy Cinnamon Trail Bars

Treat your guests to these nutty cinnamon flavored bars - a perfect baked dessert.

  • prep time 15 min
  • total time 2 hr 45 min
  • ingredients 9
  • servings 24

Ingredients

1
cup old-fashioned or quick-cooking rolled oats
1/2
cup firmly packed brown sugar
1/3
cup coconut
1/3
cup white vanilla chips
1/3
cup pecan pieces
1
(17.4-oz.) pkg. Pillsbury® Cinnamon Swirl Quick Bread & Coffee Cake Mix
1/2
cup butter or margarine, melted
1/3 cup water
2
egg yolks
  • 1 Heat oven to 375°F. Grease 12x8-inch (2-quart) glass baking dish or 13x9-inch pan. In food processor bowl with metal blade, combine oats, brown sugar, coconut, vanilla chips and pecans; process 10 seconds or until coarsely ground.
  • 2 Set cinnamon swirl package from bread mix aside. In large bowl, combine bread mix and oat mixture. Stir in butter, water and egg yolks; mix well. Spread half of batter in greased baking dish. Sprinkle with cinnamon swirl from package. Drop remaining batter by spoonfuls over cinnamon swirl; carefully spread.
  • 3 Bake at 375°F. for 25 to 30 minutes or until edges are firm. Cool 2 hours or until completely cooled. Cut into bars.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    190
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    4g,
    4%
    ),
    Cholesterol
    30mg
    30%;
    Sodium
    125mg
    125%;
    Total Carbohydrate
    25g
    25%
    (Dietary Fiber
    1g
    1%
      Sugars
    16g
    16%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    0%;
    Calcium
    2%;
    Iron
    6%;
    Exchanges:
    1/2 Starch; 1 Fruit; 2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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