Cheesy Potatoes

Packaged hash-brown potatoes jump-start a crowd-pleasing side dish that serves 18!

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Servings 18

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( 11 ) Ratings

11 Ratings

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Member Reviews ( 6 )

052d4ce7-ba25-473c-9944-fe6789cf78c5

ingredients 9
Prep Time 20 min
Total Time 1 hr 5 min

Ingredients

1: bag (32 oz) frozen southern-style diced hash-brown potatoes

2: cups shredded Colby, Cheddar or Monterey Jack cheese (8 oz)

1: container (16 oz) sour cream

1: can (10 3/4 oz) condensed cream of mushroom soup

1/4: cup chopped onion (1/2 medium)

1/4: cup butter or margarine, melted

1: teaspoon salt

1/4: teaspoon pepper

2: tablespoons chopped fresh parsley

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Directions

1 Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
2 In large microwavable bowl, microwave potatoes on Defrost 12 to 15 minutes or until thawed, stirring once or twice. Stir in remaining ingredients except parsley; spread in baking dish.
3 Bake 30 to 45 minutes or until browned and bubbly around edges. Sprinkle with chopped parsley.

EXPERT TIPS

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Expert Tips

Serve this creamy dish with ham and a tossed salad for a Sunday afternoon dinner.

For an even creamier texture, substitute cheese product, cubed, (the foil-wrapped cheese in a box), for some of the shredded cheese in this recipe.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (1/2 Cup)

Calories: 200
Calories from Fat: 110),

% Daily Value

Total Fat: 13g; 13%
(Saturated Fat 8g, 8% Trans Fat 0g 0% ),
Cholesterol: 35mg; 35%;
Sodium: 370mg; 370%;
Total Carbohydrate: 17g; 17%
(Dietary Fiber 1g 1% Sugars 2g 2% ),
Protein: 5g; 5%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 6%;
Calcium: 15%;
Iron: 2%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

caromart07

report Posted Mar. 27, 2012 5:31 PM

Perfect side dish!!

kdrexler

report Posted Feb. 14, 2010 3:23 PM

Best cheesy potato recipe ever! Quick, easy and as my 18 month-old twins would say...num-nummy

dede75

report Posted Nov. 15, 2009 5:16 PM

The only thing that I changed was I add 4oz of cream cheese.I was tassty.

Abbyeh

report Posted Mar. 27, 2009 2:53 PM

These were fine, but nothing too stand out-ish in my opinion. There are a bazillion different potato dish recipes that all taste about the same to me. I think this is another variation on those. Not bad, but nothing exceptional. Just a plain old potato side dish.

jccolton7

report Posted Dec. 17, 2008 2:00 PM

Very good! A lot of food!