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Buffalo Chicken Bites

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  • Prep 15 min
  • Total 30 min
  • Ingredients 6
  • Servings 32
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These little bites have the perfect amount of heat! They are sure to be a hit any time of the year.
Updated Dec 2, 2013
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Ingredients

Steps

  • 1
    Heat oven to 350°F.
  • 2
    Cut each dough sheet into 16 rectangles. Place rectangles on ungreased cookie sheets.
  • 3
    In small bowl, mix remaining ingredients. Spoon mixture on half of each rectangle; fold dough over filling. Press edges with fork to seal.
  • 4
    Bake 13 to 16 minutes or just until golden brown.

Nutrition Information

70 Calories, 4g Total Fat, 2g Protein, 6g Total Carbohydrate, 0g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
70
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
2g
9%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
140mg
6%
Potassium
15mg
0%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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