Breakfast ready in 30 minutes! Enjoy these delicious crescent shape sandwiches filled with bacon, egg and cheese made using Pillsbury® dinner rolls.
To make scrambled eggs in microwave: Beat eggs well in medium microwavable bowl. Microwave uncovered on High 1 1/2 minutes. Stir cooked outer edges to center. Microwave 1 to 2 minutes longer or until eggs are almost set but still moist.
Bacon, Egg and Cheese Brunch Ring How-To
Slow-Cooker Bacon, Egg and Cheese Casserole
Bacon, Egg and Cheese Brunch Ring
Ham, Egg And Cheese Breakfast Sandwiches
Turkey, Bacon and Cheese Sandwiches
Grilled Bacon, Tomato and Cheese Sandwiches