Bacon and Tomato Mac and Cheese for Two

(9)
  2 reviews
  • 10|min prep time
  • 35|min total time
  • 6 ingredients
  • 2 servings

1
lb. purchased macaroni and cheese (from deli)
1/4
cup real bacon pieces
1/4
cup sliced marinated sun-dried tomatoes
3
tablespoons Progresso™ Italian Style Bread Crumbs
1
tablespoon chopped fresh chives
1
tablespoon margarine or butter, melted

Directions

  1. 1 Heat oven to 375ºF. Spray two 12-oz. individual ovenproof casseroles or ramekins with nonstick cooking spray. In medium bowl, combine macaroni and cheese, bacon and tomatoes; stir gently to mix. Spoon evenly into sprayed casseroles.
  2. 2 In small bowl, combine bread crumbs, chives and margarine; mix well. Sprinkle over each casserole.
  3. 3 Bake at 375ºF. for 20 to 25 minutes or until topping is golden brown.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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