We’ve updated our Privacy Policy. Please note we also have new Legal Terms which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration. For more information on these changes, please click here.

IMPORTANT:  We have a new Privacy Policy and Legal TermsLearn more.

Asian Chicken Salad Lettuce Cups

Entertaining is easy with this chicken appetizer that can be ready in 15 minutes. Perfect if you love Asian cuisine.

(5)
(2)
Save and Share
  • prep time 15 min
  • total time 15 min
  • ingredients 8
  • servings 24
 

Ingredients

2
cups finely chopped cooked chicken
4
medium green onions, diagonally sliced (1/4 cup)
1
can (8 oz) sliced water chestnuts, drained, finely chopped
1/2
cup spicy peanut sauce (from 7-oz bottle)
1
tablespoon chopped fresh mint leaves
1/4
teaspoon crushed red pepper flakes
24
small (about 3 inch) Bibb lettuce leaves (about 1 1/2 heads), breaking larger leaves into smaller size
1/2
cup chopped roasted salted peanuts

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In medium bowl, mix all ingredients except lettuce and peanuts.
  • 2 Spoon about 2 tablespoons chicken mixture onto each lettuce leaf. Sprinkle with peanuts.
  • 1 In medium bowl, mix all ingredients except lettuce and peanuts.
  • 2 Spoon about 2 tablespoons chicken mixture onto each lettuce leaf. Sprinkle with peanuts.

EXPERT TIPS

toggle

Expert Tips

Increase the crushed red pepper flakes to 1/2 teaspoon if you like spicy-hot food.

If you have leftover fresh mint leaves, drop a few in a pitcher of iced tea for a refreshing summer drink.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
60
(
Calories from Fat
35),
% Daily Value
Total Fat
3 1/2g
3 1/2%
(Saturated Fat
1/2g,
1/2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
35mg
35%;
Total Carbohydrate
2g
2%
(Dietary Fiber
0g
0%
  Sugars
0g
0%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
2%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.