We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Gluten Free Thin Crust Pizza Dough

Gluten Free Pizza Dough
Water, Modified Tapioca Starch, Whole Sorghum Flour, Whole Millet Flour, Rice Flour, Fructose, Egg White, Brown Sugar, Soybean Oil. Contains 2% or less of: Salt, Extra Virgin Olive Oil, Hydrogenated Soybean Oil, Xanthan Gum, Leavening (sodium aluminum phosphate, baking soda), Guar Gum, Natural and Artificial Flavor, Yeast, Yeast Extract.
Nutrition Facts
Serving Size1/6 crust (61g)
Amount Per ServingAs Packaged
Calories170
Total Fat 4g6%
Saturated Fat 1g6%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 600mg25%
Total Carbohydrate 30g10%
Dietary Fiber 2g8%
Sugars 5g
Protein 4g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Folic Acid 0%
Use our product locator to find Gluten Free Thin Crust Pizza Dough at a store near you.
Comments + Recipe Twists