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Pillsbury™ Big & Buttery Crescent Rolls - Front

Pillsbury™ Big & Buttery Crescent Rolls

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Serve up big smiles with big, buttery and flaky Pillsbury Grands! Butter Flake Crescent Rolls. Simply pop, peel, and bake for 12 to 15 minutes for fluffy, golden-brown crescent rolls with buttery flavor that make a delicious side to any meal. Or, reach for Grands! Crescents dough to create successful weeknight dinner entrees. It’s as easy as Fill. Roll. Bake. with Pillsbury recipes such as Grands! Corn Dogs, Chicken Cordon Bleu Wraps, or Cheeseburger Crescent Rolls. Keep Grands! biscuit dough handy in your refrigerator to whip up crescents with spread or breakfast biscuit sandwiches for the family. Hosting friends? Turn Grands! pastry dough into quick and easy appetizers. No matter what you create, in a few simple steps you can enjoy all the buttery flakiness and fluffiness, without all the fuss. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.

About This Item

  • HOMEMADE TASTE: Enjoy big, buttery, flaky, and fluffy crescent rolls with mouthwatering, hot-out-of-the-oven aroma and taste
  • EASY TO BAKE: Pop open a can. Then separate dough, roll and curve into a crescent shape, and bake until golden brown
  • QUICK RECIPES: Make weeknight dinner entrees as easy as Fill. Roll. Bake. using Pillsbury recipes
  • EASY AS PILLSBURY: Beyond crescent rolls, let Pillsbury make all your baking more convenient with biscuits, cinnamon rolls, pie crusts, and more
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury. Download the Box Tops App to learn more and start earning cash for schools in need


Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar, Soybean Oil, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Vital Wheat Gluten, Salt, Dextrose, Potassium Chloride, Monoglycerides, Xanthan Gum, Natural and Artificial Flavor, Annatto Extract (for color).

Allergy Information


Nutrition Facts

Serving Size
1 roll (43g)
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  8g10%
Saturated Fat  3g15%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  320mg14%
Total Carbohydrate  19g7%
Sugars  4g
Incl. 4g Added Sugars  8%
Protein  2g
Iron  0.9mg4%
Potassium  100mg2%
Not a significant source of Vitamin D and Calcium

Prep Instructions

HEAT oven to 350°F. UNROLL dough; separate into 8 triangles.
ROLL UP triangles, starting at wide end.
PLACE on ungreased cookie sheet; curve each into crescent shape.
BAKE 12 to 15 minutes or until deep golden brown.