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Very Berry Iced Tea

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  • 10 min prep time
  • 10 min total time
  • 4 ingredients
  • 8 servings
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Dress up instant tea mix to create a colorful cooler.

Ingredients

4
cups water
3
tablespoons instant iced tea mix
3
cups raspberry-kiwi fruit juice, chilled
1/2
cup fresh raspberries

Steps

  • 1 In 2-quart pitcher, mix all ingredients except raspberries. Stir in raspberries.
  • 2 Serve tea over ice in glasses.
  • 1 In 2-quart pitcher, mix all ingredients except raspberries. Stir in raspberries.
  • 2 Serve tea over ice in glasses.

Expert Tips

For a special touch, freeze fresh raspberries in ice cubes and use them in glasses for this tea.

Garnish with a small skewer of fresh kiwifruit pieces.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
50
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Potassium
160mg
5%
Total Carbohydrate
12g
4%
Dietary Fiber
0g
0%
Sugars
9g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
10%
10%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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