Dinner ready in just 35 minutes! You won't miss the meat in this one-dish Mediterranean pasta skillet recipe made using Progresso™ Chickpeas and Old El Paso™ Salsa!
Garbanzo beans are also called chickpeas or ceci. These buff-colored legumes have an irregular round shape and a mild, nutlike flavor. Garbanzo beans are popular in many parts of the world, including the Mediterranean and the Middle East, India, Mexico and Spain.
One cup of coarsely chopped bell pepper plus 1/2 cup of chopped onion can be used in place of the frozen bell pepper and onion stir-fry mixture.
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