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Steps
1
Heat oven to 350°F. Bake loaf as directed on can. Cool 10 minutes.
2
Heat broiler. On ungreased broiler pan, combine bell pepper, onion and mushrooms. Brush with oil; sprinkle with rosemary. Broil 4 to 6 inches from heat for 8 to 10 minutes or until bell pepper and onion are fork-tender, stirring occasionally.
3
Return oven temperature to 350°F. Cut loaf in half lengthwise. Spread bottom half with cream cheese. Layer with turkey, bell pepper mixture, cheese and top of loaf. Place filled loaf on ungreased cookie sheet.
4
Bake at 350°F. for 2 to 3 minutes or until cheese is melted. Cut sandwich into 4 pieces.
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Nutrition Facts
Serving Size:1/4 of Recipe
Calories
370
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
5g
25%
Cholesterol
40mg
13%
Sodium
800mg
33%
Total Carbohydrate
39g
13%
Dietary Fiber
2g
8%
Sugars
5g
Protein
26g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
10%
10%
Calcium
25%
25%
Iron
15%
15%
Exchanges:
2 1/2 Starch; 2 1/2 Lean Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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